|
Budapest University of Technology and Economics Faculty of Chemical Technology and Biotechnology |
Vegyészmérnöki mesterképzési szak nappali MSc |
Subject data sheet
Unit Processes of Organic Chemistry
Name of the subject in Hungarian: Szerves vegyipari alapfolyamatok folyamatmérnököknek
| Course ID | Assessment | Credits |
| BMEVESZM207 | 2+0+0/f | 3 |
Further information on the subject (current semester):
Responsible person and department:
Dr György Keglevich Professor, Department of Organic Chemistry and Technology
Lecturer:
|
Name: |
Post: |
Department: |
|
Dr. György Keglevich |
Professor |
Dept of Organic Chemistry and Technology |
|
Dr. Erika Bálint |
Research Fellow |
Dept of Organic Chemistry and Technology |
Subject is based on:
Organic chemistry and Organic chemical technology
Requisities:
Chemical Technology
Aim of the subject:
Presentation of the industrial chemical transformation methods most commonly used in the chemical industry. The environmentally friendly aspects and implementations are given special emphasis.
Program of the subject has been developed by:
|
Name: |
Post: |
Department: |
|
Dr. György Keglevich |
Professor |
Dept of Organic Chemistry and Technology |
|
Dr. Péter Sallay |
Professor |
Dept of Organic Chemistry and Technology |
Last modified: 2024-05-16 14:40:22
Data sheets of other subjects can be found here.