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Budapest University of Technology and Economics Faculty of Chemical Technology and Biotechnology |
Vegyészmérnöki mesterképzési szak nappali MSc |
Subject data sheet
Organic Chemical Technology
Name of the subject in Hungarian: Szerves vegyipari technológiák
| Course ID | Assessment | Credits |
| BMEVESZM503 | 2+0+0/v | 3 |
Further information on the subject (current semester):
Responsible person and department:
Dr Nóra Zsuzsa Kiss, Dept of Organic Chemistry and Technology
Lecturer:
Name | Post | Department |
Dr László Hegedűs | Senior Research Fellow | Dept of Organic Chemistry and Technology |
Dr Péter Bakó | Private Professor | Dept of Organic Chemistry and Technology |
Dr Péter Bagi | Senior Lecturer | Dept of Organic Chemistry and Technology |
Dr Nóra Zsuzsa Kiss | Senior Lecturer | Dept of Organic Chemistry and Technology |
Subject is based on:
Basic knowledge in organic chemistry and technology
Requisities:
Due to >65% common in the tematics, the course cannot be taken if credits of the following course has already been obtained: BMEVESTA411
Aim of the subject:
The subject discusses the main fields of organic chemical industry through many suitable examples.
Program of the subject has been developed by:
Dr György Keglevich, Professor, Department of Organic Chemistry and Technology
Last modified: 2023-11-16 10:10:59
Data sheets of other subjects can be found here.