András Szarka, Lecturer, Department of Applied Biotechnology and Food Science
Budapest University of Technology and Economics Faculty of Chemical Technology and Biotechnology |
Biomérnöki mesterképzési szak nappali MSc |
Name of the subject in Hungarian: Molekuláris biológiai analitika és diagnosztika
Course ID | Assessment | Credits |
BMEVEMBM206 | 2+0+1/v | 4 |
András Szarka, Lecturer, Department of Applied Biotechnology and Food Science
Name: |
Position: |
Department/Institute: |
András Szarka, Ph.D. |
Lecturer |
Department of Applied Biochemistry and Food Science |
The aim of the course is facilitating understanding of the essential molecular methods. Special attention will be paid to the quantification of DNA and to the determination of gene expression.
Last modified: 2016-04-08 09:25:50