Prof. Dr. Beáta G. Vértessy, head of Dept. of Applied Biotechnology and Food Science
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Budapest University of Technology and Economics Faculty of Chemical Technology and Biotechnology |
Biomérnöki mesterképzési szak nappali MSc |
Subject data sheet
Applied biochemistry and transgenic organisms
Name of the subject in Hungarian: Alkalmazott biokémia, transzgénikus organizmusok
| Course ID | Assessment | Credits |
| BMEVEMBM201 | 3+0+2/v | 6 |
Responsible person and department:
Lecturer:
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Name: |
Position: |
Department/Institute: |
|
Zoltán Bedő, Ph.D. |
Director |
Agricultural Research Institute of HAS, Martonvásár |
Subject is based on:
Aim of the subject:
Overview of genetic transformation methods, thier theoretical and practical aspects, development of biochemical traits with genetic manipulations
Program of the subject has been developed by:
Last modified: 2018-09-21 07:39:51
Data sheets of other subjects can be found here.